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The Essentials for a Perfect Picnic

“Faites simple” is French for “Keep it simple,” which is the age-old advice chef Auguste Escoffier imparted nearly a century ago while cooking at the Paris Ritz, and later at London’s Savoy Hotel, that is still applicable today. Gail Monaghan, cookbook author of books like Perfect Picnics for All Seasons, turns to this same phrase when planning a meal or picnic… Read more.

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